Fourth of July Protein Bars

by Brooke Goldstein June 29, 2016



  1. Preheat oven to 350 degrees F.
  2. Mix the dry ingredients in a bowl, and whisk the wet ingredients in a separate bowl.
  3. Mix together to form batter.
  4. Spray a baking dish with coconut oil or Pam spray.
  5. Put batter into dish and bake until center is cooked {it took mine about 20 minutes}.
  6. Place cake on a cooling rack and once cooled, cut into squares.
  7. Spread cool whip on the bars and throw some sprinkles on there!

Recipe by: 

Brooke Goldstein
Brooke Goldstein


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